ingredients
spinach leaves
red chilli
tamarind and lemon juice
urad dal
mustard seeds
turmeric
hing
oil
salt
take a pan add oil and and all spinach leaves with little turmeric. keep a lid for some time.
mean while take one more pan add oil and add urad dal of 3 spoons and mustard of one spoon and red chillis and little hing, fry it till brown. take mixi add all the fried things and make a powder. now add cooked spinach with 2 spoons of tamarind paste and salt. churn it for twice. add seasoning finally.
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